Chicken Curry calories and nutrition

चिकन करी · Curries & Dal, North Indian · Non-vegetarian · per 1 bowl (~200 g)

About Chicken Curry

Chicken Curry (चिकन करी) is a non-vegetarian dish from the curries & dal section of North Indian menus. A typical serving is 1 bowl (~200 g), with about 275 kcal and 26 g of protein, 8 g of carbohydrates, 16 g of fat and 2 g of fibre.

About 38% of its calories come from protein, which makes it a strong pick for a high-protein plate.

At most restaurants it costs about ₹160–₹320 per serving.

Values are estimates for a common recipe and change with oil, portion size and vendor. In Platoria you can add Chicken Curry to a plate to see how it fits your budget and goal, or scan a restaurant menu to get the best plate automatically.

Chicken Curry nutrition per serving

Calories	275 kcal
Protein	26 g
Carbohydrates	8 g
Fat	16 g
Fibre	2 g

Typical price: ₹160–₹320 per serving.

What goes into Chicken Curry

chicken, onion, tomato, oil, spices

Dishes similar to Chicken Curry

• Dal Tadka (दाल तड़का) — 180 kcal, 9 g protein
• Dal Makhani (दाल मखनी) — 305 kcal, 11 g protein
• Chole / Chana Masala (छोले) — 270 kcal, 12 g protein
• Rajma (राजमा) — 230 kcal, 12 g protein
• Paneer Butter Masala (पनीर बटर मसाला) — 405 kcal, 16 g protein
• Palak Paneer (पालक पनीर) — 295 kcal, 16 g protein

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Nutrition and prices are estimates and vary by recipe, portion and vendor. Not medical or dietary advice.