अप्पम · South Indian, South Indian · Vegetarian · per 2 appams
Appam (अप्पम) is a vegetarian dish from the south indian section of South Indian menus. A typical serving is 2 appams, with about 190 kcal and 3 g of protein.
At under 200 kcal per serving it is one of the lighter options, useful on a fat-loss plan.
Values are estimates for a common recipe and change with oil, portion size and vendor. In Platoria you can add Appam to a plate to see how it fits your budget and goal, or scan a restaurant menu to get the best plate automatically.
About 190 kcal and 3 g protein per serving. Full nutrition (carbs, fat, fibre), ingredients, allergens and typical prices are in the app.
Nutrition and prices are estimates and vary by recipe, portion and vendor. Not medical or dietary advice.