चिली फ़िश · Indo-Chinese, Indo-Chinese · Non-vegetarian · per 1 plate (~250 g)
Chilli Fish (चिली फ़िश) is a non-vegetarian dish from the indo-chinese section of Indo-Chinese menus. A typical serving is 1 plate (~250 g), with about 345 kcal and 26 g of protein.
About 30% of its calories come from protein, which makes it a strong pick for a high-protein plate.
Values are estimates for a common recipe and change with oil, portion size and vendor. In Platoria you can add Chilli Fish to a plate to see how it fits your budget and goal, or scan a restaurant menu to get the best plate automatically.
About 345 kcal and 26 g protein per serving. Full nutrition (carbs, fat, fibre), ingredients, allergens and typical prices are in the app.
Nutrition and prices are estimates and vary by recipe, portion and vendor. Not medical or dietary advice.